Millfield Stores started during the 2020 summer lockdown by Ben Bohm-Duchen and Sophie Dutton when our work, as with so many of us, had to adapt significantly. During the long  days at home during the pandemic it was heartening for us to see how during difficult times, food can continue to provide joy and comfort.

We wanted to combine our passion for the arts with cooking by working with artists to create food inspired work while celebrating our favourite makers and producers. 

10% of all profit goes to The Trussell Trust.

Contact us for further information
& collaboration enquiries, we’d love
to hear from you ︎ 

Ben has worked at The River Café, Carousel and Rochelle Canteen. He brings his experience from working at some of the best London restaurants with some of the finest chefs around to your door.

Sophie is a Designer & Art Director with a passion for seasonal produce and sustainability. Having worked in the arts for many years, has always collaborated with independent artists and championed creative and innovative production. She is also becoming an accomplished sous chef/food taster!

‘A totally delicious treat of a hamper. We ate the whole thing in about two days and just wished we’d ordered a bigger one’
— Keira Knightley

‘Absolutely delicious, exactly the kind of food I could eat all week long.’
— Felicity Spector

‘The scones are a revelation’
— Kate G

‘Gorgeous, thoughtful and yummy boxes, either a gift for yourself or a friend!’
— Rida Suleri-Johnson

‘Millfield Stores has created without doubt, hands down, the best turkish pickled pepper that has ever passed my lips’
— Nick PB

‘Best focaccia I’ve ever eaten!’
Milli Taylor

‘The packaging is beautiful! Love the colours’
— Pretend Foundry

‘Ben is an excellent chef. Enthusiastic, methodical and committed. A true professional’
— Ruth Rogers, The River Café

‘I don’t know what you’ll go on to do with your combination of skills, but whatever it is you’re thinking: DO IT!’
— Sara P

‘Delicious! Love the whole design and experience. Well done for doing it all in lockdown’
— Sara K

‘I’ve just finished eating a wonderful lunch, made from the produce included in the Everything Box. Each element was so fresh and subtly flavoured- it felt like I was eating in a beautiful restaurant in Italy, and all we had to do was open the box! I especially enjoyed the pear tart... can I have another slice?’
— Sir Peter Blake

‘Best Hummus I’ve ever tasted by a MILE’
Rose Blake

‘My friends were absolutely delighted with the pickle selection they received. They are both foodies and telephoned me to say they’d never before tasted such delicious and unusual pickles.’
— Danila A

‘Everything was astonishingly delicious. Honestly. We are big food fans and have spent the past year sampling every meal kit going, as well as brushing up our
own skills, but I have to say your food – the flavours, the produce… and your eye for design + presentation have made me a bit emotional!’

— Sara P

‘Everything in the box was just perfect! The Pear & Almond tart was totally out of this world’
Alex S

‘That cheesecake… my lord’
— Jack M

Thursday Nov 26 2020


Remember to order your food box by 11am on Wednesday for Friday delivery